Reside free farming is relatively a better option when compared with organic farming. Do you agree with this view? Comment (200 Words)
Refer - Business Line
Enrich the answer from other sources, if the question demands.
IAS Parliament 2 years
KEY POINTS
· Residue-free farming techniques entail the protection and growth improvement of seedlings and plants by using organically procured bio-fertilisers and biocides.
· The produce is also grown using synthetic pesticides, which are applied at predetermined intervals so that the residue is not present in enormous quantities, conforming to the (MRL) Maximum Residue Level.
· Residue-free farming practices have been successful in overcoming this downside. Since it does not involve any toxin throughout the production process, the fruits and vegetables, thus produced, are best for those with allergies and other dietary restrictions.
· Several State governments have recognised the importance of residue-free produce. The Rs 2,200-crore State of Maharashtra Agribusiness and Rural Transformation (SMART) project plans to supply the urban population of Pune residue-free produce.
· Residue-free techniques, on the other hand, are economical, and they do not hamper production quantity. It makes use of modern practices like poly-houses, grafting, bio-fertiliser management, and rainwater harvesting.
· The Centre has launched the All India Network Project on Pesticide Residues (AINP-PR) to combat pesticide contamination in several food commodities.
· Many private players are leveraging technology to empower farmers, streamline the supply chain, incorporate end-to-end traceability and minimise wastage through residue-free cultivation.
Rekha 2 years
Kindly review mam/sir
IAS Parliament 2 years
Good answer. Keep Writing.
Rekha 2 years
Shobana Krishnasamy 2 years
Please review
IAS Parliament 2 years
Try to add more specific points on environment side. Keep Writing.
